Coriander Red chilly Chutney

Ingredients:

Coconut-2 big slice

Channa dhal fried thats is Porikadalai-3 to 4spoon

Dried Red chillies-3

Salt to taste

Corainder little for flavor

Procedure:

Just add everything  that i mentioned above.Pulse in jar.

Then add water little bit and grind well

Then Store in jar.

Now add oil in smal pan and keep on stove.

Add mustard,asafoetida,Dried red chilly.

Fry it well then add this in grinded chutney.

Which gives a flavor taste.

Note: You can add Ginger also along with grinding mixture